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Bacon-Wrapped Scallops

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A classic hors d’oeuvre that will have them singing your praises. Large, tender sea scallops lightly wrapped in smoky bacon for a divine treat that will delight the senses. Simply bake and serve for an elegant appetizer, or makes a great entree as well. You get twenty 1 oz. Bacon Wrapped Scallops total, serves 8-10 as an appetizer or up to 6 as a special dinner entree.

$54.95

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Item #: A-245

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Nutritional information here

Preparation: Uncooked seafood for safety must be cooked to an internal temperature of 165F measured by thermometer. For best results cook from a frozen state. Preheat oven to 350F. Remove from plastic trays and place on a baking pan 1/2" apart. Rotate if necessary. Depending on the number of pieces cooking time may vary. Approximate cooking time for a conventional oven is 12-16 minutes. Do not microwave.
Ingredients: Raw Scallop, Precooked Bacon (Bacon (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite).
Contains: Shellfish.