Mackenzieltd Page

Salmon Wellington

Item #: A-150
Perfected by French chefs who know a thing or two about creating delicious food. A healthy filet of luscious Atlantic salmon is topped with sauteed spinach and a sprinkle of Parmesan, and wrapped in a golden brown puff pastry shell. Bon appetite! Four 8 oz. Salmon Wellingtons, each is a serving as a memorable dinner entree.

Salmon Wellington



Baby Cakes Photo

Mini Crab Cakes - Fourty-eight

Wild Mushroom Tarts Photo

Wild Mushroom Tarts - Six Tarts

Honey Bourbon Salmon Dinner Photo

Honey Bourbon Salmon Dinner

Crab Casserole Photo

Crab Casserole